Famous Badayuni Pera Mardan


Mardan city is famous for it’s sweet that is named as ” Badayuni Pera” Now it has become a traditional sweet of Mardan. Though originally it is traced back to a city of Badayon in Indian district Uttar Pradesh. Badayuni pera is made of condensed milk (locally called as Khoya).  It is said that condensed milk along with sugar is heated and stirred in a huge pan untill its colour turned out into a golden brown. It took almost 2-3 hours of continuous stirring. Then after getting cool, they make small balls in shape and dip each in a very refined blended sugar. Sugar is sprinkled over it that gives a bit crunchy tatse. Mardanians love its tastes and send it as a token of love with taste to their friends, family and colleagues all over Pakistan as well as abroad.

Weight 1 kg


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